MENU – Pinky Shrimp's Seafood Company

Now we know no one likes to wait for food. Especially waits famous enough in this neck of the pines that someone mentions them eventually if you come to the island. But the thought of getting sweet local scallops from a tiny shack two blocks off the beach and then lounging on a picnic table and watching the seagulls swoop in on unsuspecting tourists to pilfer a piece of their well-deserved lunch, seems to make it all worthwhile. Just remember: keep your head on a swivel and your hands on your buns!

AWESOME CHOWDAS!

APPETIZERS

pinky shrimp’s cocktail
steamed JUMBO shrimp, chilled and served with lemon and cocktail sauce
6 piece…$12 12 piece…$23

clams on the 1/2 shell
local bay clams in the raw with lemon and cocktail
6 piece…$9 12 piece…$17

1/2 shell oysters
each…$3 6 piece…$16

*steamed little neck clams
local and sweet served with lemon and butter
12 piece…$13 24 piece…$22

Ipswich Clams
with lemon, butter and broth…$15

stuffed mushrooms
succulent fungi stuffed with our Jumbo lump crab cake broiled to a golden brown…$20

*clams casino
six 1/2 shell clams broiled with peppers, pimento and bacon, topped with toasted romano cheese…$14

steamed mussels
*with lemon and butter…$11
marinara and romano…$15
garlic and wine…$15

mozzarella sticks
served with marinara
6 piece…$9 12 piece…$17

onion rings
app…$10 big box…$15

chicken tenders
with our spicy BBQ sauce, ranch or honey mustard
6 piece…$15 12 piece…$28

fries
app…$8 big box…$14

SANDWICHES

served with lettuce, tomato and a pickle

crispy cape codwich
in our crunchy, corny crust with tartar…$16

flounder sandwich
favorite flatfish fried golden brown with tartar…$15

blackened salmon
seared in pinky’s secret spice with a side of creamy bleu cheese…$18

tuna steak
blackened medium with bleu cheese or grilled medium with tartar sauce…$18

crab cake
homemade jumbo lump with tartar…$20

seafood salad
on New England style split top bun
shrimp…$18 or neptune…$12 or lobster…$29

grilled chicken
served with BBQ, ranch or honey mustard…$12

big ol’ burger
charbroiled 10oz. all beef patty cooked medium, nude or with cheddar cheese…$13

sides

salads

pinky shrimp’s seafood salads
mixed greens, tomato, cucumber, carrots and onion topped with one of our
home made seafood salads and croutons, with dressing and a roll on the side
shrimp salad…$18 or neptune salad…$12

hail caesars
romaine, red onion, tomato, romano cheese and croutons with a side of our caesar dressing and a roll
house caesar…$9
with grilled jumbo shrimp…$18
with blackened saku tuna (rare only)…$18
with grilled chicken…$14

*grand garden salad
greens topped with fresh vegetables and dressing on the side…$6

dressings include: bleu cheese, italian, ranch, caesar & fat free balsamic vinaigrette

Pinky’s Classics

succulent shrimp & scallops
a combination of our famous shrimp with tender local scallops fried or *broiled with cocktail and tartar…$25

mongo combo
because seafood loves company. shrimp, scallops, cod and one of our big crab cakes,
fried or broiled with cocktail and tartar…$38

crispy clam strip
a slew of slivered clams fried to a golden brown with tartar
small…$11 large…$20

i’m cravin’ crab cakes
our homemade jumbo lump crab cakes with tartar sauce, fried or broiled
one crab cake…$18 two crab cakes…$32

fantasticly fried flounder
atlantic flat fish breaded and fried, served with tartar sauce
one fillet…$8 two fillets…$15

*oo la la lobster
1 pound+ whole lobster steamed to perfection; with lemon and butter
1 lobster…$MP or 2 lobsters…$MP

*long beach lobster bake
whole lobster on a pile of clams and mussels with lemon and butter;
1 lobster…$MP or 2 lobsters…$MP

*tantalizing tails
6oz. lobster posteriors broiled with lemon and butter
one tail…$NA or two tails…$NA

*steamed snow crab clusters
over a pound of this favorite flaky shellfish served with a side of butter and lemon…$MP

the big ol’ rack
rack of baby back ribs, flame broiled in our spicy BBQ sauce
1/2 rack…$15 full rack…$29

pinky’s eclectic selections

saucy shrimp alfredo
a heaping helping of sauteed shrimp smothered in our cheesy alfredo served over linguine…$28

cape codder fish-n-chips
in a crispy crust with a heaping helping of fries, slaw and tartar…$24

mighty mussels
plump mussels drowning in marinara sauce served over linguine and topped with romano cheese…$21

jammin’ jambalaya
shrimp, chicken and smoked sausage in a piquant mojo of peppers, tomato and rice served with slaw…$29

crescent city seafood creole
shrimp, scallops and salmon simmered in a creole tomato sauce over a bed of rice…$29

pinky’s wicked shrimp
JUMBO shrimp finished in honey lager and a cajun beurre noir, served over rice…$29

fiesta fajitas
seared shrimp, peppers and onion finished with lime and a touch of tequila, w/ soft flour tortillas, salsa and sour cream…$28

scrumptious scampi
shrimp and garlic sauteed in extra virgin olive oil, with sweet sherry, nut free pesto and diced tomato over linguine…$28

bangin’ bonito burrito
sliced blackened yellowfin tuna over black bean jalapeño rice served with soft flour tortillas and all the trimmin’s…$27

catfish new orleans
pan seared fillet of catfish topped with shrimp and a cajun beurre noir served over rice…$26

*frankie’s famous fish kebabs
skewers of tuna, swordfish and vegetables grilled over an open flame, served over rice…$29

over stuffed sole
once flat fish, now fat fish barely wraps around jumbo lump crab cake, served over rice..$30

Captain Dan’s Daily Catch
*Local Swordfish Steak grilled or blackened…$29
*Local Yellowfin Tuna Steak grilled or blackened…$29
*Organic Salmon Fillet grilled or blackened…$26
*Halibut Broiled or blackened…$32
*Local Mahi Mahi grilled or blackened…$22
*Baked Cod Fillet…$18

*Gluten Free Items. All Broiled Items,
Except the Crabcake, are Gluten Free.
Cocktail and Tartar are gluten free.

fried family feast!
the works! $150
12 fried shrimp, 12oz fried scallops, 4 fried crabcakes, 3 fillet o’ fried flounder, 12oz clam strips,a bucket o’ fries and a pint o’ slaw with cocktail and tartar sauces

kid stuff

please be aware that the consumption of raw or under-cooked, meat, poultry, seafood or shellfish significantly increases your risk of
contracting a food borne illness. furthermore, we’d also like to take this moment to remind you that: a) consuming alcohol significantly
increases your risk of getting drunk, and b) that walking upright significantly increases your risk of falling down- especially if following
proposition “a”. for more information please visit the centers for disease control and prevention at: www.cdc.gov.
thank you and be safe! we fry in a soy vegetable blend oil.